Tart and tangy calamansi citrus paired with sweet and smooth mango blended into a New York-style cheesecake on top of a coconut butter biscuit crust. We call this sunshine in your mouth.
Six-inch (6”) cheesecake - serves 8-10
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Allergens: dairy, egg, gluten
Tart and tangy calamansi citrus paired with sweet and smooth mango blended into a New York-style cheesecake on top of a coconut butter biscuit crust. We call this sunshine in your mouth.
Six-inch (6”) cheesecake - serves 8-10
-
Allergens: dairy, egg, gluten